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Signing on behalf of a...
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from agriculture/farms with 30% by 2030 compared to 2020 levels (or 2018-2020 levels)
by 2030 compared to 2020 levels (for states: reduce national per capita annual food consumption related GHG-emissions 30% by 2030 compared to 2020 levels; for food/retail companies: reduce company scope 1,2 3 emissions 30% by 2030, including from all food products sold)
and two actions to reduce agriculture-related GHG emissions, put in place by the end of 2025, that substantially help to realise the 2030 reduction goals